High School Diploma or equivalent is preferred;
Valid driver’s license (class 1) and have a good driving history;
2-5 years equivalent experience in a warehouse environment (food manufacturing environment preferred);
Knowledge of Good Manufacturing Practices in food production is preferred;
Demonstrate the ability to certify and maintain certification on a forklift or other industrial power equipment;
Previous experience with ERP systems preferred;
Able to operate hand tools, forklift, ladder, dolly, scissor lift, pallet jack, hand truck;
Must be proficient with computers, Microsoft office, hand-held scanners and printers;
Ability to lift, lower, carry product up to a maximum of 50 pounds by hand;
Capable of sitting, standing, and walking for extended periods of time; can work for 10-12hrs a day;
Demonstrated attention to detail, ability to work independently, and maintain a safe work environment;
Ability to work in a fast-paced, challenging, and consistently changing environment;
Ability to work independently, and maintain a safe work environment;
Ability to establish and maintain effective working relationships and effective communication with peers, supervisors;
Must be flexible with work hours and be able to work overtime and weekends when needed;
This position has been identified as a safety sensitive position within Leclerc Foods USA, Inc.
- Must be able to lift from floor to waist 55 lbs. 33% of the time.
- Must be able to lift from waist to shoulder 55 lbs 33% of the time.
- Must be able to push/pull a maximum force of 54 lbs.
- Regular and reliable attendance.